Frozen Salted Caramel Margarita

February 22 is National Margarita Day! A day like National Margarita Day requires the appropriate celebratory margarita. A margarita like this Frozen Salted Caramel Margarita.

Made with Haagen-Dazs Sea Salt Caramel Gelato, this rich salted caramel margarita is a decadent dessert cocktail.

Frozen Salted Caramel Margarita

1 1/2 oz Silver Tequila

1/2 oz Godiva Salted Caramel Liqueur

1/2 cup of milk

2 scoops Haagen-Dazs Sea Salt Caramel Gelato

1/2 cup of crushed ice (for thicker margarita)

Caramel syrup

Sea Salt

Rim margarita glass with caramel syrup, and sprinkle with sea salt. Add tequila, salted caramel liqueur, milk, gelato, and ice (if you prefer a thicker margarita) to a blender. Blend to mix, pour into margarita glass, and serve. Makes one margarita.